ENTRADAS
PULPO -- 24
spanish octopus, paprika miso sauce, crispy potatoes, chimichurri
PAPAS BRAVAS -- 15
spicy tomato sauce, chipotle aioli, paprika, cilantro, jalapenos, lime
VELLA JACK CHEESE FRITTERS-- 14
raspberry chili glaze, pecans, chives
ISIDRO'S GUACOMOLE -- 17
corn tostadas, avocado, jalapenos, cilantro, lime
SPICY TUNA TARTARE -- 18
red corn tostadas, cucumber relish, pasilla-negro vinegar, lime crema
CHILI BROTH STEAMED MUSSELS -- 18
ancho chili, cilantro, grilled baguette
CRISPY BRUSSEL SPROUTS --16
salsa negra, panchetta, black garlic gastrique, manchego cheese
SEASONAL KALE SALAD -- 16
seasonal roasted vegetables, smoked farro, queso fresco, lime tahini dressing, crispy potatoes
SPINACH SALAD -- 16
masa fried oysters, chipotle remoulade, warm cider bacon vinaigrette
CAESAR SALAD -- 15
garlic croutons, shaved parmesan, cherry tomatoes
TRIO OF ARTISANAL CHEESES -- 20
served with house-made crostini
PLATOS PRINCIPALES
DRUNKEN PRIME NEW YORK STRIP -- 50
10oz strip, whipped potatoes, grilled asparagus, chipotle demi-glace
SEARED DUCK BREAST -- 42
manchego + caramelized onion bread pudding, bacon braised swiss chard, chipotle port compote
IBERICO PORK CHOP -- 50
bone-in heirloom iberian pork, crispy brussel sprouts, whipped potatoes, parsnip puree, red wine apple butter, paprika mustard sauce
KEY LIME FREE RANGE CHICKEN -- 30
black bean rice, avocado salad, chili arbol vinegar
GRILLED SALMON -- 35
green chili + goat cheese couscous, smoked pico, cascabel cream
CHILI DUSTED SEA SCALLOPS -- 45
fried plantains, sauteed spinach, carrot-vanilla sauce, fried tortilla strips, cilantro vinaigrette
SHRIMP RISOTTO -- 38
jumbo shrimp, manchego risotto, spinach, cherry tomato, white wine sauce
POBLANO PASTA -- 30
homemade tagliatelle, roasted poblano pesto, pan seared mushrooms, sherry vinegar, truffle manchego
BLACK BEAN + CORN RELLENO -- 30
smoked tomato grits, smoked pico, cilantro buttermilk honey
CAULIFLOWER AL PASTOR-- 28
adobo seasoning, grilled pineapple, agave, coconut yogurt, pickled red onions, cilantro, arbol chili glaze
SIDES
GRILLED APPLE CIDER BREAD WITH SPANISH OLIVE OIL, HOUSE SALAD, BLACK BEAN RICE, MANCHEGO BREAD PUDDING, GRILLED ASPARAGUS, SAUTEED WILD MUSHROOMS, GREEN CHILI + GOAT CHESE COUSCOUS, SMOKED TOMATO GRITS, MANCHEGO RISOTTO, FRIED PLANTAINS
DULCE
ZOCALO CARROT CAKE -- 14
white chocolate sauce, tropical compote, whipped cream ganahe, coconut flakes
TRIO OF HOUSEMADE SORBET -- 11
seasonal selection (vegan)
MEXICAN CHOCOLATE BREAD PUDDING -- 12
vanilla + cinnamon ice cream, caramel sauce
ZOCALO CHURRO 12
seasonal house-made ice cream, mezcal caramel sauce
TRIO OF ARTISANAL CHEESES -- 20
served with house-made crostini
CREMA CATALANA-- 12
vanilla egg custard brûlée, strawberry sauce, fresh strawberries
TWO VELLA JACK CHEESE FRITTERS 8
RASPBERRY CHILI GLAZE, PECANS, CHIVES
CAESAR SALAD 10
crispy romaine, garlic croutons, shaved parmesan
GRILLED CHICKEN BREAST 14
side of whipped potatoes, asparagus
BUTTERED NOODLES 10
homemade tagliatelle, butter, parmesan cheese - +7 grilled chicken breast - +10 shrimp
CHEESE QUESADILLA 10
monterey jack cheese, flour tortilla - side- fries or black beans & rice - +7 grilled chicken breast choice of
CHICKEN TENDERS AND FRIES 13
MOCKTAILS
AMARILLO GINGER 8
pineapple, lime juice, ginger beer
HIBISCUS LAVENDER LEMONADE 8
hibiscus syrup, lavender, lemonade
flavor options: mango, strawberry, pomegranate, passionfruit
MOCK MARGARITA 7
marg mix, soda water
flavor options: mango, strawberry, pomegranate, passionfruit
flavor options: mango, strawberry, pomegranate, passionfruit
MOCK MOJITO 7
lime, simple, soda water
flavor options: mango, strawberry, pomegranate, passionfruit